New Release Thursday 2.2.17: Sixty-Six Saison 6%
This week’s new release this Thursday in the Taproom is:
“SIXTY-SIX SAISON” 6%
Our 1966th brew is made with Saaz Hops and Malts from NZ, Belgium and Germany. A blend of French & Belgian Saison Yeasts.
Lagered for three months, and unfiltered.